Dingle Samhain Single Malt

The nose reveals dried figs, cinnamon, and roasted chestnuts. On the palate, flavors of mulled wine spice, toffee, and orchard fruits combine with warming oak and cocoa. The finish is long, festive, with spice and fruit lingering.

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Pairs beautifully with spiced beef, fruitcake, or gingerbread. Complements blue cheese.

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Neat by a fire, celebrating its seasonal inspiration.

Part of Dingle’s Wheel of the Year series, honoring Celtic heritage.

A limited-edition release inspired by Celtic seasonal traditions. A richly seasonal whiskey, perfectly capturing the spirit of autumn and tradition. Connemara is one of Ireland’s most distinctive whiskeys, produced at the Cooley Distillery. Unlike most Irish whiskeys known for smoothness and triple distillation, Connemara is unique for its peated style — a nod to ancient Irish traditions that once used peat fires for drying malt. This gives Connemara its smoky, earthy character, setting it apart as Ireland’s only widely available peated single malt. It captures the rugged landscapes of the West of Ireland in every sip.