Oyster Bay Oyster Bay Sparkling Cuvée Brut Marlborough

Oyster Bay, founded in 1990 in Marlborough, New Zealand, is one of the country’s most internationally recognized wineries. Known for its crisp and expressive Sauvignon Blanc, Oyster Bay helped establish New Zealand’s global reputation for fresh, vibrant whites. With vineyards in Marlborough and Hawke’s Bay, the estate produces a range of wines including Chardonnay, Pinot Noir, and Merlot, all crafted with an emphasis on accessibility, purity of fruit, and consistency, making it a household name worldwide.

Oyster Bay Oyster Bay Sparkling Cuvée Brut Marlborough offers exceptional complexity and depth. The wine displays remarkable balance between fruit intensity and structural elegance, with layers of flavor that unfold beautifully on the palate.

• International Recognition
• Premium Quality

• Fine dining
• Special occasions
• Wine collecting